Bangalore (Karnataka) [India], May 26: Gold Rush Brews, Bengaluru’s largest cowboy-themed brewery, invites all food lovers to enjoy the excitement of the IPL season with their newly launched Barbeque menu.
This specially curated Barbeque menu is a perfect fit for the season & offers a smorgasbord of flavours from regions across the globe.
If you enjoy familiar Indian spices, you can choose like dishes like the Mint Seekh kebab and Kasundi Aloo. If you like to experiment, relish interesting preparations like the Naga chilli wings and bhootjolokia prawns. If the global taste is your calling, dig into delicacies like Caribbean spiced chicken, Thai prawns, Indonesian grilled fish & more. Accompanying these delectable dishes are flavourful sides such as mixed fruit skewers and grilled vegetables.
Chef Arnab Halder, Head of Chef Gold Rush Brews, says, “With the BBQ menu, diners can experience a culinary adventure that will transport your taste buds to new heights. You can choose from a range of exotic meats, starters, and desserts, smoked to perfection & if the barbecue is in mind, this is the place to be!”
To complete your experience, choose from the wide selection of freshly brewed seasonal Beers like the Hibiscus Ale, Mango Saison, Pineapple Saison, Cipher & more.
What’s more, Gold Rush Brews is now Live on Zomato & Swiggy & with the convenience of online ordering, you can now enjoy your favourite dishes at the comfort of your home.
Gold Rush Brews is located at 53/1/2/3, Old Madras Road, Battarahalli, Thambu Chetty Palya, Krishnarajapura, Bengaluru, Karnataka 560049, India.
Phone: 9845920832
Book your slot now – www.goldrushbrews.com/booking
About OIEPL Food & Beverages:
OIEPL Food & Beverages was established with a perspective to transform the passion for food & beverages into an authentic casual dining experience. The unique ability to connect with people and share with them that passion took the enterprise further to bring some of the best restaurants & dining experiences to the people of Bangalore. OIEPL operates theme based restaurants – The Black Pearl & The Boozy Griffin in Marathahalli & Gold Rush Brews in Krishnarajapura in east Bengaluru.
Our passion for customer satisfaction is rooted in our experience, and our aim is to provide the finest culinary experience to the customers. By blending our grassroots expertise with a fierce commitment to quality, we bring unparalleled service to the foodies of the town.
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Divya Agarwal
